· MADE WITH LOVE ·

SEASONAL MENU

Our mouthwatering menu is chock full with seasonal produce and exotic international products.  Our cuisine is prepared by expertly trained, skilled chefs and made from tasty and healthful ingredients, and of course everything 100% certified vegan.

· STARTERS ·

MEZZE PLATTER FOR TWO​

The perfect starter, complete with hummus, pesto and olives

$15.95

SPRING CRUNCH SALAD

Seasonal greens and fruits, topped with crunchy coconut

$11.95

HERBED RADISH CROSTINI

Sweet, spicy and melt-in-you mouth bits of roasted cauliflower

$8.95

· mains ·
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Black Rice Risotto

Topped with kale and hemp pesto, drizzled with olive oil

$17.95

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baked falafel platter

A healthier spin on falafel, complete with traditional dips

$18.95

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garden green linguini

Sauteed broccoli and zucchini, served over al dente linguine

$19.00

· desserts ·

Cocochoco cake

The fudgiest dark chocolate cake, layered with coconut

$7.95

crispy peanut butter treats

A healthy and delicious spin on the classic spin bars

$6.95

aquafaba mousse

Creamy, luscious chocolate mousse, served with berries

$9.95